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A creamy, generous cooking cream, made to bring more taste, texture and indulgence to everyday preparations. Inspired by the use of fresh cream, it stands out for its excellent stability when cooked, even when heated or combined with acidic ingredients such as lemon. Ideal for gratins, pasta, sauces, quiches or slow-cooked dishes, it adds a creamy, flavourful touch while guaranteeing a smooth, even and stable result. Available in three formats — 1 L, 500 ml and 200 ml — it suits every culinary need, professional and domestic alike.
